Weekly Digest #20
The Editors

A belated Happy New Year to you from your friends at GUTSY. Thanks for making our first six months a rousing success and we look forward to hearing from you in 2006. With that here are the latest articles from our contributors.

Paul Pereira found synergy between orange and pear while Bob Holling had haiku delivered to his inbox. Sandie Maxa ate her very first Cracker Barrel meal in 2005 while Heather Manske showed she knows how to enjoy brunch. Mark Sanders smelled a skunk in New York City and got another haircut. Ann Whitehurst tried to get rid of her 800lb. beast. Finally, Guido Alvarez either thought corporations are good for or not good for infants.

Have a great weekend and tell a friend about GUTSY.